Animals in the Nordic Travel Fair 2018

Nordic Travel Fair 2018

For a second year in a row, we were in the The Nordic Travel Fair held at the Helsinki’s Expo and Convention Center. The event counts with more than 1000 exhibitors from 80 different countries. As a travel event, it offers an excellent space for discovering new products, services and business partners. Moreover, it is a place for discussing the late developments in the Finnish and global tourism industry. The event took place between January 18-21. The first day is exclusively reserved for travel professionals and the rest of the days is open for the public in general. Also in 2018, we could see that animals continue to play an important role in the fair. Pictures and shapes of animals could be found in the different corners of the travel fair.

Photo: J.C. García-Rosell

In this post, we want to talk about the arrival of the the Pandas in Finland and our public discussion on “Ethical Business and Animals” at the Nordic Travel Fair.

The pandas finally arrived!

The pandas Hua Bao and  Jin Baobao arrived in Helsinkin on January 18. They were received by the Chinese ambassador to Finland and Finnish officials. In the Nordic travel fair, we could see the presence of the pandas in the stands of China and the Ähtäri Zoo. In fact, the pandas are seen not only as an act of friendship between China and Finland, but also as an economic opportunity for the town of Ähtäri.

Photo: J.C. García-Rosell

Although some have celebrated the arrival of the pandas, some have also showed concerns about their introduction to Ähtäri Zoo. The arrival of the pandas has been surrounded by a lot of discussion in the Finnish media. Indeed, it can be seen as a backward step in terms of ethics by a society that is becoming more sensitive to issues related to animal rights and welfare. As a result, Ähtäri zoo might be taking a risk by hosting the pandas. In an interview with Radio Suomi (18.1.), Minni Haanpää talked about the pandas in relation to ethical tourism. Listen to the interview in Finnish here (starts at minute 27:55).

Ethical business and animals

In the Nordic Travel Fair, J.C. García-Rosell and Minni Haanpää moderated a discussion on ethical tourism consumption and animals. They invited representatives from three different sectors to take part in the discussion.They were Pasi Ikonen (Hetta Huskies), Salla Tuomivaara (The Finnish Nature League) and Mia Halmén (The Finnish Association for Fair Tourism). The discussion was followed by consumers and tourism practitioners.

Photo: Sissi Korhonen

In particular, we want to draw attention to three issues that were highlighted in the discussion. First, the growing interest in animals in society. Indeed, this is not just phenomenon limited to the West, but something that can be seen in different parts of the world. For example, in China, there is also a growing social movement for animal rights and welfare. Second, ethical consumption is colorful and evolving. As a result, ethical consumers cannot be categorized under one and the same group. Third, ethical business demands transparency and continuous interaction with consumers. Only so we can reach the degree of trust that is expected by ethical consumers. Next time, we will write about the views of Lapland tourists on animals working in tourism. So, Stay tuned!

 

Text: J.C. García-Rosell

 

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Auditing animal welfare in tourism

Recently, some international tour operators have been conducting animal welfare audits in animal-based tourism companies located in Lapland. This is the first time that animal welfare audits are conducted in Finnish animal-based tourism companies. The audits help the tour operators to ensure that their suppliers are operating according to their animal welfare policies.  Most of these animal welfare policies are based on the “Global Welfare Guidance for Animals in Tourism” defined by the Association of British Travel Agents (ABTA). Our expert José-Carlos García-Rosell was able to join one of the audits conducted in one of our project companies in December 2017.

What is the animal welfare audit about?

The idea of the audit is that a team of auditors is assigned with the task to assess the welfare of animals working in tourism. The auditors can work for the tour operator or an inspection company contracted for the assignment. The auditors assess the welfare of animals according to a given criteria. The companies to be audited are contacted in advance to set a time for the visit. Usually, the auditors have a list of the companies and premises to be contacted for the audits. These companies have usually a contract with the tour operator requesting the audit. In some cases, contractors of the supplier of the tour operator could also be asked to be audited. For example, the audit can be carried out in an animal-based tourism company selling services to a destination management company that has a contract with the tour operator.

Photo: JC García-Rosell

The audit can take between 2 and 5 hours. It depends on the location, type of animals, company size and premises to be audited.  The auditors go through an interview guide together with representatives of the company being audited. They also visit the animal premises and may even take part in some of the activities offered by the company. The interview material is supported by visual material (pictures and videos) made during the on-site visit. After some weeks, the audited company is informed about the results of the audit. The audits are an important tool for the tour operators, as it allows them to gather information on the quality of animal-based services they sell. For an overview of different auditing practices check our report “Quality monitoring practices in animal-based tourism”.

How do the audits work in Lapland?

The animal welfare audits have been designed to be used in different animal tourism services and attractions. This can be seen as a strength and a weakness. By using global animal welfare criteria, the audits face some limitations in considering the specific needs of different animal species and the way they are used in particular tourism contexts. For instance, sled dogs and elephants are common animals used in tourism, but they have totally different needs and requirements. Nevertheless, similar audit criteria may be applied to both animal species. Furthermore, since most audits have initially been developed for assessing the welfare of captive wild animals (elephants, dolphins, etc.) , it tends to stress the needs of those animals in the evaluation. This causes some challenges for assessing animal welfare in Lapland tourism.

Photo: JC García-Rosell

For example, one audit criterion may consider as negative if the skin of an animal is scratched or bleeding. Although this is important, it disregards the fact that reindeer rubs the antlers against hard surfaces to get the skin off in the late autumn. So blood in the antlers of reindeer is quite normal at that time of the year. Another criterion may require that animals are provided with a shelter, which is self-evident in other animal species. Nevertheless, this does not concern reindeer. As semi-wild animals, reindeer do not need shelter in the winter. Their hair is hollow which insulates them from the cold temperatures.

Auditing criteria may also see the chaining of animals as negative. In the case of sled dogs, a tether can sometimes be a better option for the dog than a kennel. Similarly, the audits may lack more specific criteria that is necessary for guaranteeing the welfare of reindeer and sled dogs.

What to conclude?

The fact that there are some limitations in the audits does not mean that they are not beneficial or needed. On the contrary, we should be appreciative that we have animal welfare guidelines in the tourism industry and that tour operators are conducting these audits. These first audits clearly indicate that animal welfare in tourism is becoming an important issue for both companies and consumers. Indeed, there will be an increase in the number of animal welfare audits conducted in the near future.

These first auditing experiences open new possibilities for developing an animal welfare criteria that are suitable for the animals working in Lapland tourism. This is part of the work we are doing in the last phase of our project. We are doing this work in cooperation with local companies, international tour operators and experts in the fields of responsible tourism and animal welfare. As a whole, this will support our local companies in developing their animal welfare policies and business operation in a way that benefit both the animals and the industry.

 

Text: José-Carlos García-Rosell and Mikko Äijälä.

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Towards good animal-based tourism practices in Lapland

Launching the process of action and research

In August 2017, we started an action research (AR) process that aims to produce and disseminate good practices concerning animal welfare. The focus is mainly on sled dogs, reindeer and horses. To that end, we invited our project companies to engage in a dialogue with each other and other stakeholders. Indeed, we want to create a fertile ground for the development of future animal welfare monitoring practices for the tourism industry in Lapland. The AR process consists of a planning, acting, observing and reflecting phase that will be implemented between August 2017 and April 2018. We illustrate the AR process and multi-stakeholder dialogue in the images below.

 

Small workshops on sled dogs, reindeer and horses

As the first step of the AR process, we invited the project companies to join a small workshop to discuss about animal welfare in relation to their own operations. In total, we organized four small workshops during August-October 2017. We divided the workshops according to animal species. Indeed, two workshops focused on sled dogs, one on reindeer and one on horses. The workshops took place in Muonio, Rovaniemi and Kuusamo. The discussions in the workshops were guided by – but not limited to – three main themes: information sharing, monitoring and the link between employees’ well-being and animal welfare. We identified these themes during previous studies conducted in the project. We audio-recorded all meetings. Then, we carefully examined and summarized the discussions from the meetings into a report.

 

Photos: JC García-Rosell & Tarja Salmela

Large workshop with companies and external experts

As second step of the AR process, we organized a large workshop in Rovaniemi on October 21, 2017. We invited the project companies and and key stakeholder representatives to join us in the event. The aim of the large workshop was to discuss the outcomes of the small workshops and receive feedback from stakeholders with expertise in animal welfare and responsible tourism. Indeed, we counted with the participation of representatives of two international tourism companies: Meike Witt (Exploring Iceland) and Vicki Brown (Responsible Travel). Also Satu Raussi (The Finnish Centre for Animal Welfare) and Kati Pulli (Finnish Federation for Animal Welfare Associations) joined us to share their expertise on animal welfare. Finally, Mia Halmén (The Finnish Association for Fair Tourism) took part in the workshop as a responsible tourism expert. Before joining the workshop, these representatives read the report from the small workshops.

What next?

In the workshops, we were able to exchange ideas and views on how and what kind of practices should be developed for monitoring the welfare of sled dogs, reindeer and horses. In the next months, we will focus on developing a set of guidelines for animal welfare communication and questions for auditing animal welfare in tourism companies operating in Lapland. Furthermore, we will use these guidelines for performing animal welfare auditing simulations in some of the project companies. Meike Witt already helped us to develop questions for assessing the animal welfare practices of horse stables. We will keep reporting on the AR process. So stay tuned!

In the video below, Tarja Salmela and Meike Witt send some greetings and briefly tell about the work done so far.

 

 

Text: J.C. García-Rosell

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Animal tourism work

At the beginning of November, we helped organize a seminar focusing on well-being at work in tourism. Animal tourism work was included in the seminar programme (in Finnish).  We cannot neglect animals when discussing well-being in relation to tourism work. Indeed, tourism work is performed by both people and animals. As David Fennell (2012) explains, animals perform different form of labor (e.g. pulling, carrying) that contributes to tourism experiences in unique settings. Furthermore, in our project, we have identified a clear relationship between the well-being of workers and animals laboring in animal-based tourism firms. The animal welfare presentations in the seminar were giving by Mikko Äijälä, Outi Kähkönen and Miia Merkku from Arctic Reindeer. The presentation can be found here.

Animal tourism work in Lapland

Tourism work in Lapland touches the lives of thousands of humans and animals. In fact, many of the services sold to tourists are based on animals such as huskies, reindeer and horses among other species. In Particular, huskies and reindeer are popular among international tourists. Sled dog and reindeer safaris are usually among the top 10 things to do in Lapland. Last year sled dog safaris overcame snow mobile safaris as the most popular winter activity. Snow mobiles were on the top since its introduction in the late 1980s. Now sled dog safaris are in and growing very fast.

The organization and execution of these safaris demand trained staff who knows how to work with the animals. In Lapland, there are around 2000 tourism workers working directly with animals. The work may included safari guiding, feeding, taking care of the animals as well as their shelters. As a result, the lives of these workers and animals are closely interrelated. We have estimated the number of animal working in tourism to be around ten thousand. Approximately 70 per cent of them are huskies and 15 per cent reindeer. These two animal species work mainly in the winter season. Animal welfare is one of the issues that need to be considered in a fast growing Lapland tourism industry.

The concept of animal work

Kendra Coulter just published a book called “Animals, Work and the Promise of Interdisciplinary Solidarity”. She uses the concept of animal work as framework to critically evaluate the work done with, by and for animals. In the book, Kendra challenges the reader to reflect on work involving animals and its implications for both human and animal well-being. In particular, she draws attention to the connections and differences between work performed by people and animals. Although we recognize that human and animal workers are connected, their situation is not similar. For example, animal workers do not have a choice about what they do and where they work. Also, as Kendra points out, laws and policies are in place to better protect people at work. There is lack of legal infrastructure for governing animals’ working lives. If you are interested in human-animal labor relations, this book should be part of your book shelf collection.

Text: JC García-Rosell

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Animal Tourism Finland goes UK!

During the first week of September, Animal Tourism Finland visited the UK. The main reason for the trip was to take part in the conference “The Visitor Economy: Strategies and Innovations” organized by Bournemouth University. The conference included a track on animals and tourism. The session was organized by Prof. Susanna Curtin (Bournemouth University) and Prof. David Fennell (Brock University). After the conference we traveled to London to meet with Hugh Felton and Clare Jenkinson from the Association of British Travel Agents (ABTA). Animal Tourism Finland was represented by J.C. García-Rosell, Tarja Salmela and Mikko Äijälä.

Animals and tourism

The conference track on animals and tourism invited discussions on the interaction between people and animals in tourism settings. As such, it aimed to draw attention to the growth of animal-based tourism activities, the spectrum of tourists’ perceptions of animal attractions and examples of poor and good practice.

The presentations

There were six presentations in the track. Three of them were delivered by Animal Tourism Finland researchers. Indeed, Tarja Salmela, Mikko Äijälä and J.C. García-Rosell presented a paper titled “Insights into the Certification of Animal Welfare in Tourism”. The presentation was based on the results presented in the report “Quality Monitoring Practices in Animal-Based Tourism”. In his presentation “Animal Agency in Tourism: Sled dogs in Finnish Lapland”, Mikko Äijälä discussed the role and agency of sled dogs in a tourism context. J.C. García-Rosell and Prof. Philip Hancock (Essex Business School) presented a paper titled “Christmas Tourism and the Cultivation and Symbolism of Lapland’s Reindeer”. The paper offers some reflections on the emergence of the Lapland reindeer as an economic resource, both as a carnally appropriated raw material, and as a mythical beast of Christmas folklore.

Prof. Susanna Curtin presented a paper titled  “Morally torn but aesthetically persuaded: Why zoos are still attractive”. Her presentation drew attention to the current attitudes of tourists towards animal-based attractions such as zoos and marine parks. Rie Usui (Hiroshima University) delivered a presentation called “Investigating animal ethics and wildlife management issues at a nature-based tourism setting”. Her presentations offers moral reflections on current wildlife management practices implemented in Yakushima Island, Japan. Also Clare Jenkinson (ABTA Senior Destinations & Sustainability Manager) took part in the track by given a presentation on ABTA policies and actions concerning animal-based tourism. If you would like to read more about the presentations included in the track, please check out the conference proceedings.

Sustainability in practice: TUI and ABTA

In the conference, there was also a track focusing on practical implementation of sustainability. TUI and ABTA were two of the tourism organizations represented in this track. Clare Jenkinson (Senior Destinations & Sustainability Manager, ABTA) offered an overview of the work done by ABTA concerning sustainability issues. She also emphasized the role of partnerships with destination governments in promoting more sustainable practices. Similarly, Jane Ashton (Director of Sustainable Development, TUI) talked about how TUI is tackling sustainability in a globalized tourism industry. She drew especial attention to TUI sustainability strategy for 2020 “Better Holidays, Better World” and how it has been driven by company values, investors, consumers and other stakeholders.

Visit to ABTA

After the conference, Animal Tourism Finland headed to London to meet Hugh Felton (Senior Sustainable Tourism Executive) and Clare Jenkinson (Senior Destinations & Sustainability Manager) at the ABTA headquarters. The meeting was an excellent opportunity for sharing experiences on animal-based tourism. Indeed, we were able not only to tell about our work in Lapland, but also to familiarize ourselves with ABTA’s initiatives. One of them is The Global Welfare Guidance for Animals in Tourism, which are available to ABTA Members and their suppliers. So, if your company is doing business with an ABTA member, you can have access to these guidelines. You just have to ask your ABTA client to make them available to you.

The ABTA Animal welfare guidelines consist of six manuals which provide a set of minimum requirements designed to assist in improving animal welfare as well as phasing out poor practice. For animal-based tourism companies in Lapland, the manuals focusing on working animals and wildlife viewing are the most interesting ones. For example, the manual on working animals includes some welfare criteria for sled dogs. Through the animal welfare guidelines, ABTA aims to make sure that animals used in tourism are treated humanely, with respect and in accordance with transparent and robust animal welfare standards.

 

Text: JC García-Rosell

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Monitoring animal welfare in tourism

Insights into quality certifications including animal welfare criteria

One of the objectives of the project “Animals and Responsible Tourism” was to examine quality standards including animal welfare criteria. To that end, we conducted an evaluation of a wide range of both national and international certifications and quality labels. Furthermore, we interviewed five certified animal-based tourism service providers. The service providers interviewed operate in Canada, Iceland, Finland and Sweden. They offer services such as whale watching, dog sledding and horseback riding. The study helps understand how animal welfare is considered in existing tourism quality standards. It also offers insights into the benefits of these standards for the operation of animal-based tourism companies. The results of the study can be found in the report “Quality monitoring practices in animal-based tourism” (see below).

 

 

Click on the picture to access the report.

 

In the video below, Tarja Salmela-Leppänen offers an overview of the content and main highlights of the report. The video is meant to serve as an introduction to the report.

 

 

Tarja Salmela-Leppänen, Mikko Äijälä and J.C. García-Rosell will present the results of this study in the conference “The Visitor Economy: Strategies and Innovation”. The conference takes place at Bournemouth University, U.K. on 4-6 September, 2017. The presentation is part of the track “Animals and Tourism” . The track has been organized by Doctor Susanna Curtin and Professor David Fennell.

 

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Get inspired by Iceland and its animals

Destination “Iceland”

I just came back from an inspiring trip to Iceland. I was captivated by the hospitality, nature and animals of this Nordic country. The main objective of my trip was to visit the University of Iceland in Reykjavik and Holar University College in North Iceland. The Multidimensional Tourism Institute (MTI) is strengthening research and educational collaboration with its Icelandic partners.  The trip was also an opportunity to visit and interview Icelandic tourism companies, which services are based on encounters with animals. From this perspective, the trip helped collect more data and information for the Work Package 1 of the project “Animals and Responsible Tourism”. The trip was funded by Erasmus+ and took place from May 1st till May 10th.

Animal-based tourism in Iceland

Horses and Whales

Animals are a very important element of tourism in Iceland. Icelandic horses are not only part of the brand of Iceland, but also a key constituent of Icelandic identity. Indeed, Icelandic people are very proud of their horses. Whale watching is also nowadays associated with a holiday in Iceland. According to Ice Whale20 per cent of tourists visiting Iceland take part in whale watching tours. The number of whale watching companies has considerably increased during the last decade. During this visit to Iceland, I was lucky to see two humpbacks whales and one minke whale from the shores of Hvammstangi in North Iceland. So with good luck, it is possible to see them from mainland too.

Photo: JC García-Rosell

Birds

With more than 300 bird species, Iceland is a paradise for birdwatchers. Several tourism companies focus on this particular customer group. There is a bird that has also caught the attention of most travelers, the puffin. This Nordic bird, which live on the waters of the North Atlantic Ocean and come to land just for breeding, has become a sensation among tourists. Many whale watching companies offer puffing watching tours. In some cases, puffing watching is combined with whale watching. Puffins are not only clever birds, but also very cute. This is the reason why the puffin has become one of Iceland’s most popular souvenirs.

Hunting and fishing

Hunting and fishing are also part of the tourism offering of Iceland. Many tourists come to fish in rivers or on the sea. Reindeer hunting is also offered by some tourism wildlife companies. Icelandic reindeer are wild animals and live in the East part of the country.

Photo: JC García-Rosell

In Hvammstagi, there is also a tourism company that offers seal watching tours. A couple of companies in Iceland offer husky safaris. This is a new animal-based tourism service that could grow in the future. So Iceland offers a wide variety of animal-based activities and they are growing fast.

Meeting Icelandic tourism companies

Reykjavik

During this trip, I had the opportunity to talk about animal welfare with local tourism companies. I met Sveinn H. Guðmundsson, who is the Quality and Environmental Manager of Elding – a whale watching company. Elding is highly committed to animal welfare and environmental issues. I also met Steinunn Guðbjörnsdóttir and Meike Witt from Exploring Iceland. Steinunn is Managing Director of the company and Meike works as Sales and Product Manager. Exploring Iceland is an Icelandic tour operator selling outdoor activities and horseback riding tours. Animal welfare is one the key guiding principles of the company.

Photo: Steinunn Guðbjörnsdóttir

North Iceland

In Husavik, I met Erna Björnsdóttir and Loes de Heus from Salka Whale Watching. Erna is Marketing Director and Loes works as tour guide. Salka is a small whale watching company operating one (and soon two) fishing oak boats in Húsavík. This small Icelandic fishing town is known as the capital of whale watching.  Salka follows the Ice Whale code of conduct for responsible whale watching in Iceland and it has been active in the campaign “meet us, don’t eat us” in Húsavík. Because of the campaign, no whale meat can be found in the menus of Húsavík’s restaurants.

In Skagafjördur, I met Evelyn Ýr Kuhne, Eydís Magnusdóttir and Sigrún Ingriddóttir. These three female rural tourism entrepreneurs are jointly promoting their services under the name “The Icelandic Farms Animals”. Eydís owns Sölvanes Farmholidays which offers accommodation in an old farm house. She also offers visitors the opportunity to experience the everyday life of Icelandic sheep farmers.  Sigrún runs Stórhóll Runalist Galleri where visitors can find handicrafts made out of natural materials. Visitors can also visits the Icelandic goats and other farm animals. In addition to a farm environment in Lýtingsstaðir, Evelyn offers horseback riding tours with a touch of Icelandic cultural heritage. In fact, she has reconstructed an Icelandic old stable made of turf (see picture below).

Photo: JC García-Rosell

During the next months, I will publish posts and short videos about each of these visits. So stay tuned to learn more about responsible animal-based tourism in Iceland!

 

Text: José-Carlos García-Rosell

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The value of animals in society

The value of animals in society

“Valuable animal” – seminar

What kind of moral, economic and cultural values are related to other animals than humans? How do the values given to animals influence the way they are treated? These questions were addressed in the Finnish Human-Animal Studies seminar “Valuable Animal”. The seminar is organized every year by the Finnish Society for Human−Animal Studies – a society promoting research on human−animal relations in social sciences and humanities in Finland. The seminar was held in the House of Science and Letters in Helsinki on April 24th and 25th. It invited researchers across Finland to discuss the value of animals in contemporary society. The abstracts of the seminar are available here (in Finnish). Animal Tourism Finland was there to present findings from studies conducted in the projects “Animals and Responsible Tourism” and “Animal Welfare and Tourism Services”.

 

Photo: Vesa Markuksela

 

Seminar key notes

Animal welfare in the market

Minna Kaljonen from the Finnish Environment Institute started the seminar with a key note focusing on the evaluation practices of animal welfare in the marketplace. Although the focus was on farm animals, her speech reflected some of the practices used to evaluate the welfare of animals working in tourism. Kaljonen argued that animal welfare cannot be considered as ‘singular’ and its evaluation as straight-forward. Indeed, animal welfare is evaluated differently in different types of markets. Furthermore, she stressed that to understand and enhance animal welfare in consumer markets we must turn towards the market to explore it instead of simply criticizing it.

 

Photo: JC García-Rosell

 

Emotions, attention and affective animal ethics

The second day of the seminar started with philosopher Elisa Aaltola’s key note on emotions, attention and affective animal ethics. In her speech, she drew attention to animal ethics as a discussion dominated by the rational tradition. The affective turn, which has been recognized in multiple fields of study, challenges rational thinking by stressing the role of emotions – such as anger, guilt, fear and disgust – in moral philosophy. Together with cultural stereotypes, which influence the way we related to other animals, emotions form the basis for intuition and moral deliberation. At the same time, she explained how attentiveness provides a means to declare to ourselves, and to others, what emotions we wish to enhance. In fact, affective moral agency offers an opportunity to promote empathy towards all types of animals.

 

Photo: JC García-Rosell

 

Animal Tourism Finland’s presentations

Next a short overview of the presentations delivered by the Animal Tourism Finland research team.

[Humananimal] – disrupting the boundaries

Tarja Salmela-Leppänen gave a presentation titled “[Humananimal] – disrupting the boundaries (and the potential within)”. In the presentation, she drew attention to the deep, moral problem in the creation of an exclusionary boundary between human and non-human animals. She also stressed the vastly unrecognized agency of more-than-human animals in organizational inquiry. This boundary has led to neglecting non-human organizational members or even reducing them to mere economic resources. This boundary has far-reaching consequences as it shapes the way more-than-human animals are treated and considered in society. With the help of a visual presentation, Salmela-Leppänen gave room for the recognition of the animality within us.  By acknowledging humans as animals, she questioned premises that may justify the privilege of one type of animal over other.

 

Photo: JC García-Rosell

 

The value of animals in Lapland tourism

Mikko Äijälä, JC García-Rosell and Maria Hakkarainen presented “The Value of Animals in Lapland Tourism”. The presentation offered preliminary findings from interviews conducted with animal-based tourism companies and destination marketing organizations in Lapland. The study shows that the value of animals is discussed in relation to different tourism practices such as animal care, customer safety, animal welfare expertise, the law and tourism marketing. In addition, the value of animals is stressed when companies compare their animal welfare practices to the practices of other companies or destinations. By viewing animals as individuals, certain types of values are attached to them. In general, the presentation showed how intrinsic and instrumental values are emphasized in talks about animals used in tourism.

 

Photo: Tarja Salmela-Leppänen

 

As a whole, we think that the conference provided a valuable opportunity to network with researches across Finland with expertise in societal animal studies. The Animal Tourism Finland research team is eagerly waiting to participate in the first international Human-Animal Studies conference to be held in Turku, Finland in 2018. In the video below, Salmela-Leppänen offers a brief overview of the seminar.

 

 

Text: Tarja Salmela-Leppänen and José-Carlos Garcia-Rosell

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Ethical consumption and animals in tourism

Ethical consumption

Buy products made by fairly paid workers. Take the vegan challenge. Buy green energy. These calls for ethical consumption are growing louder and becoming more prominent in wealthy societies around the world. Ethical consumption can be defined as the practice of purchasing products and services produced in a way that minimizes social and environmental damages. At the same time, it refers to the  act of avoiding products and services deemed to have a negative impact on society or the natural environment.

 

Photo: José-Carlos García-Rosell

 

According to Dr. Maria Pecoraro from the University of Jyväskylä, ethical consumption embraces a variety of consumption tendencies related to global ecological and social concerns and values. Indeed, the themes related to ethical deliberations of consumption vary from human and animal rights to environmental issues. Furthermore, it is a way to question consumption-oriented lifestyle in general.

Modern humanists

The target group of Visit Finland’s marketing activities consists of people who have traveled a lot and are looking for unique experiences. This target group is known as “modern humanist”. Travelers belonging to this category appreciate quality of life, nature and responsibility. In this view, it seems that the consumption practices of modern humanists are driven by personal values, beliefs and life-views. In fact, we can see a clear connection between modern humanists and ethical consumption.

Who are the ethical consumers?

According to Visit Finland, modern humanists come from countries such as Great Britain, Germany, Italy, France, USA and China. But do we know what are their values and beliefs? What role do these values play in their daily consumption practices? What are their attitudes towards animal-based tourism activities? We will address these questions in a video-ethnographic study conducted in close collaboration with our project partner Associate Professor Joonas Rokka from EMLYON Business School. In the study, we will not focus on modern humanists in general, but look at modern humanists who consider themselves as ethical consumers. To that end, we will focus on four countries, USA, Great Britain, France and China.

 

Photo: José-Carlos García-Rosell

 

Fieldwork just started!

With a beautiful Spring weather, we launched the video-ethnographic fieldwork in April. On April 5, we were in Hetta Huskies and on April 6, we visited Harriniva in Fell Lapland. During our visit, we took part in husky and reindeer safaris. On April 8, we visited Northern Gate Safaris in Rovaniemi. We have conducted several interviews and observed production and consumption practices in the respective companies. We collected data mainly through video. During the next months, we will continue the fieldwork in different locations. So stay tuned for more updates!

 

Photo: Harriniva Safari Guide
Photo: Minni Haanpää

 

 

 

 

 

 

 

 

 

 

 

Text: José-Carlos García-Rosell and Minni Haanpää

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Animals in Tourism Studies

This post and the video below are based on the article “Literature Review: Animals as part of Tourism” – an outcome of the project “Animal Welfare in Tourism Services”.  The article was published in Finnish in the Finnish Journal of Tourism Research.  The study was conducted by Mikko Äijälä, JC García-Rosell and Minni Haanpää. “The main objectives of the literature review was to gain a better understanding of human-animal encounters in tourism studies.”

 Animals in Tourism

 Animals play a key role in the creation of tourism and leisure experiences. They have become icons and symbols of destinations around the world. Tourism is another significant industry that has turned animals into organizational resources to achieve economic goals. It is not surprising that concern for animal rights and welfare has been growing among tourism scholars and the public in general. From this perspective, tourism offers an excellent empirical context for the theoretical problematization of human-animal encounters.

Huskies
Photo: JC García-Rosell

Searching for animal-related tourism studies

We conducted a search in a data based called Hospitality & Tourism Complete in order to identify tourism and hospitality studies focusing on animals. To that end, we used the search word “animal*”. We were able to identified a total number of 77 relevant articles. We complemented this sample of articles with other literature sources (e.g. books, dissertations). We found out that most of the studies were published between 2000 and 2016.

Three main research perspectives

Through the review, we determined that human-animal encounters in tourism studies have been discussed from three major perspectives:

  • Ethical perspective: This perspective deals with the moral deliberation about the use of animals in tourism. Three ethical theories are highlighted: Eco-centrism, utilitarianism (animal welfare) and animal rights.
  • Consumer perspective: This perspective approaches animals from the point of view of tourists. This stream of literature focuses on the attitudes towards animals, the role of animals in creating tourism experiences and the educational value of animal encounters.
  • Management perspectives: This perspective focuses on the management of spaces inhabited by animals (e.g. zoos, national parks, wildlife areas). It also draws attention to the coordination of different activities (e.g. hunting, bird watching, hiking) within the same physical space.

In general, most studies have focused on evaluating the role of animals in the production of different tourism experiences, as well as their rights and welfare in relation to the work they perform. These studies were located in Asia, Africa and Australia. Zoos and wildlife have also been a popular research focus. Few studies have examined animal agency as a part of human-animal tourism encounters. Also few attention has been given to the animal-based activities in a Nordic context.

Text: JC García-Rosell

 
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